Paddock to PlateAustralian beef built for export
FoodX is building an integrated Australian protein platform, from paddock to plate.
What we do
One connected chain, from breeder to buyer.
FoodX brings the steps that turn Australian cattle into export-ready beef together in one place, under one operator, so quality and traceability are carried all the way through.
Intake
Weaners sourced from breeders across Australia, giving producers a dependable new market for their cattle.
Grow and finish
Backgrounding and finishing in housed, climate-controlled facilities with automated feeding.
Process
Modern processing with chilling, freezing and carton handling built into the same site.
Export
Premium chilled and frozen Australian beef, traceable from paddock to plate, for buyers in Asia and beyond.
Our first site
Port Germein, on Spencer Gulf.
The site sits between South Australia's cattle country to the north and the export routes and feed to the south. It is planned as a single, integrated facility for growing, processing and dispatching Australian beef.
- LocationPort Germein, SA
- ModelIntegrated, paddock to plate
- ProductChilled and frozen beef
- MarketsExport
Approach
Built on proven foundations.
Proven systems
We select and integrate established equipment and automation from leading suppliers, rather than reinventing it.
Care at every stage
Animal welfare, food safety and environmental performance are designed into the site from the start.
Partners in the chain
We work alongside Australian breeders, operators and regional communities, creating long-term value for each.
Contact
Talk to the founders.
For partnership, supply or general enquiries, please contact David or Will directly.